TRIPLE CROWN SAFE STARCH FORAGE

$29.99

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Ingredients

Orchard Grass Hay, Timothy Grass Hay, Soybean Oil, Wheat Middlings, Dehulled Soybean Meal, Rice Bran, Glycerin, Ground Limestone, Dicalcium Phosphate, Monocalcium-Dicalcium Phosphate, Monosodium Phosphate, Salt, Sodium Bicarbonate, Sodium Sesquicarbonate, Magnesium Oxide, Calcium Carbonate, Hydrated Sodium Calcium Aluminosilicate, Manganous Sulfate, Magnesium Proteinate, Manganese Amino Acid Complex, Zinc Sulfate, Zinc Amino Acid Complex, Ferrous Sulfate, Iron Amino Acid Complex, Copper Sulfate, Copper Amino Acid Complex, Cobalt Sulfate, Ethylenediamine Dihydriodide, Selenium Yeast, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Sodium Bisulfite Complex (Source of Vitamin K Activity), Ascorbic Acid (Vitamin C), Riboflavin Supplement, Niacin Supplement, Calcium Pantothenate, Vitamin B12 Supplement, Choline Chloride, d-Biotin, Thiamine Mononitrate, Pyridoxine Hydrochloride, Folic Acid, Beta Carotene, Calcium Lignin Sulfonate, Trichoderma Longibrachiatum Fermentation Extract, Brewers Dried Yeast, Dried Yeast Fermentation Solubles, Lactobacillus Acidophilus Fermentation Product, Enterococcus Faecium Fermentation Product, Dried Saccharomyces Cerevisiae Fermentation Solubles, Bacillus Subtilis Fermentation Extract, D. L. Methionine, L-Lysine, Kelp Meal, Lecithin, Fenugreek Seed, Flaxseed, Anise Seed. (Free from restricted ruminant protein products per Title 21, CFR 589.2000/2001) Packaged in 40 lb. bags.

Guaranteed Analysis
Crude Protein (min.)
11.00%
 
Lysine (min.)
0.35%
 
Methionine (min.)
0.10%
 
Threonine (min.)
0.30%
 
Tryptophan (min.)
0.07%
 
Leucine (min.)
0.38%
 
Crude Fat (min.)
6.00%
 
Crude Fiber (max.)
28.00%
 
Calcium (min.)
0.60%
 
Calcium (max.)
1.00%
 
Phosphorus (min.)
0.40%
 
Magnesium (min.)
0.50%
 
Potassium (min.)
2.00%
 
Selenium (min.)
0.30 ppm
 
Zinc (min.)
120 ppm
 
Manganese (min.)
120 ppm
 
Copper (min.)
35 ppm
 
Iron (min.)
180 ppm
 
Vitamin A (min.)
4,000 IU/lb
 
Vitamin D (min.)
750 IU/lb
 
Vitamin E (min.)
110 IU/lb
 
Ascorbic Acid (min.)
30 mg/lb
 
Biotin (min.)
0.15 mg/lb
 
Total Direct Fed Microbials (min.)
1.89 billion CFU/lb
 
Lactobacillus Acidophilus Fermentation Product (min.)
454 million CFU/lb
 
Enterococcus Faecium Fermentation Product (min.)
454 million CFU/lb
 
Bactillus Subtilis Dried Fermentation Product(min.)
80 million CFU/lb
 
Saccharomyces Cerevisiae Yeast Culture (min.)
908 million CFU/lb
 
Cellulase* (Trichoderma Longibrachiatum) (min.)
0.34 million CU/lb
 
Protease** (Bacillus Subtilis) (min.)
715 HUT/lb
 
NSC***
8.7%
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