REDBARN FILLED BONE 2-3" CHICKEN
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Our Filled Bone manufacturing process is a unique blend of state-of-the-art technology and handcrafted quality. First, the all-natural beef femur bones are bathed in industrial steel vats, allowing the bones to naturally clean themselves. Then, they’re oven-roasted for maximum safety. Finally, we hand-fill every bone through a proprietary process, allowing our original Filled Bones to stay semi-moist and perfectly placed, adhering to bone walls instead of carpets.
Ingredients
Natural Beef Bone. Filling: Corn Syrup, Chicken Broth, Sugar, Chicken Meal, Salt, Chicken Fat (preserved with Mixed Tocopherols), Propylene Glycol, Agar Agar , Vegetable Glycerin, Titanium Dioxide Color, Potassium Sorbate (a Preservative), Lecithin, Citric Acid, Sodium Benzoate (a Preservative).
Guaranteed Analysis
Crude Protein: 18% Min
Crude Fat: 1% Min
Crude Fiber: 3% Max
Moisture: 20% Max