BLUE BUFFALO DOG LPF ADULT LAMB & RICE 15LBS
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Ingredients:
Deboned Lamb, Menhaden Fish Meal (source of Omega 3 Fatty Acids), Brown Rice, Oatmeal, Barley, Pea Starch, Peas, Chicken Fat (preserved with Mixed Tocopherols), Natural Flavor, Flaxseed (source of Omega 6 Fatty Acids), Dried Tomato Pomace, Lamb Meal, Pea Protein, Dehydrated Alfalfa Meal, Potatoes, Dried Chicory Root, Pea Fiber, Alfalfa Nutrient Concentrate, Potassium Chloride, Choline Chloride, Calcium Carbonate, Salt, DL-Methionine, preserved with Mixed Tocopherols, Sweet Potatoes, Carrots, Garlic, Zinc Amino Acid Chelate, Zinc Sulfate, Vegetable Juice for color, Glucosamine Hydrochloride, Ferrous Sulfate, Vitamin E Supplement, Iron Amino Acid Chelate, Blueberries, Cranberries, Barley Grass, Parsley, Yucca Schidigera Extract, Dried Kelp, Turmeric, L-Carnitine, Niacin (Vitamin B3), Calcium Pantothenate (Vitamin B5), L-Ascorbyl-2-Polyphosphate (source of Vitamin C), L-Lysine, Copper Sulfate, Biotin (Vitamin B7), Vitamin A Supplement, Copper Amino Acid Chelate, Manganese Sulfate, Taurine, Manganese Amino Acid Chelate, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Vitamin D3 Supplement, Vitamin B12 Supplement, Pyridoxine Hydrochloride (Vitamin B6), Calcium Iodate, Dried Yeast, Dried Enterococcus faecium fermentation product, Dried Lactobacillus acidophilus fermentation product, Dried Aspergillus niger fermentation extract, Dried Trichoderma longibrachiatum fermentation extract, Dried Bacillus subtilis fermentation extract, Folic Acid (Vitamin B9), Sodium Selenite, Oil of Rosemary.
Guaranteed Analysis:
Crude Protein 22.0% min Crude Fat 14.0% min Crude Fiber 5.0% max Moisture 10.0% max Calcium 1.0% min Phosphorus 0.7% min Omega 3 Fatty Acids* 0.75% min Omega 6 Fatty Acids* 2.0% min Glucosamine* 400 mg/kg min
Feeding Guidelines:
Up to 15 lbs. 1/4 – 1 1/4 cups* 16 to 25 lbs. 1 1/4 – 1 3/4 cups* 26 to 40 lbs. 1 3/4 – 2 1/2 cups* 41 to 60 lbs. 2 1/2 – 3 1/2 cups* 61 to 80 lbs. 3 1/2 – 4 1/4 cups* 81 to 100 lbs. 4 1/4 – 5 cups* Over 100 lbs. Feed 5 cups* + 1/2 cup for each additional 20 lbs.